How it Works
How to Work at the Vermont Food Venture Center
Get Started: Shared Kitchen Processing Services
- Download and fill out the Client Inquiry Form.
- Set up your one-time orientation/consultation/tour!
When you join us at the VFVC, our staff will provide next steps and support, depending on your kitchen and business needs.
Get Started: Storage
- Download and fill out the Storage Agreement Form
- Confirm availability of storage
- Set up your arrival and drop off details
Get Started: Co-pack and Minimal (Light) Processing Services
Contact us; our staff will work with you to negotiate a co-pack service for your specialty food or value added product.
Documents of Interest
- Getting Started Guide
- 2013 Rate Sheet (effective June 1, 2013)
- Client Inquiry Form
- Storage Agreement Form (effective June 1, 2013)
- Membership Form (effective June 1, 2013)